World-renowned for exceptional cuisine and unparalleled ambiance, Bagatelle provides an instant escape to the luxurious French Mediterranean. Concepted in 2008 by nightlife epicures Remi Laba and Aymeric Clemente, Bagatelle’s signature style incorporates classic Mediterranean food, chic Parisian décor, lively music and a playful yet sophisticated atmosphere that wholly encompasses joie de vivre.

It was an unforgettable evening of great food and fun at the Bagatelle restaurant in South Beach Miami

The Venue-

The elegant offerings continuously attract global jet setters with an affinity for the finer things in life, and with a staff of more than 700 employees worldwide, Bagatelle delivers a high touch service experience to each guest. Designed for the world’s most impressive destinations, including New York City, Miami, London, St. Tropez, Sao Paulo, St. Barth, Dubai, Punta Del Este, Rio de Janeiro, Ibiza, Monte Carlo and - most recently - Bahrain, Bagatelle is a lifestyle experience that continues to globally expand and deliver an exhilarating celebration.

The Scene Experience -

It was an unforgettable evening of great food and fun at the Bagatelle restaurant in South Beach Miami, as we spent the night indulging in some of the most mouth-watering delicacies that the chef has created. The atmosphere was fun, inviting and elegant.

It was the weekend of the 4th of July, and the staff made sure the venue was fun, upbeat as they danced on the tables and got the customers dancing to the high energy music. Not only was the food extremely delicious, but the evening was entertaining and FUN! You can taste the blissful flavors with every bite of the main course as the presentation allures your pallet. The dessert was sinfully amazing and surely fit for royalty from the design to the taste was just beyond compare. I highly recommend the venue if you are in Miami by the beach!. The article was sponsored by Bagatelle in Miami.